Gluten-Free Chocolate Chip Cookies – Foodology Geek

These low-carb chocolate chip cookies are fully grain-free and gluten-free. They’re someplace between a keto chocolate chip cookie and a chocolate chip fats bomb. These cookies will fulfill your candy tooth and nourish your physique with wholesome fat and grain-free yumminess.

Made with hazelnut flour, these cookies have a satisfying nutty texture. I’ll even present you make them solely keto for those who don’t need any sugar in any respect.

Why This Recipe Works

These gluten-free chocolate chip cookies have a salty-sweet taste vibe. The hazelnut flour offers them a nice, nutty taste and texture that you simply’re going to like.

After I make a batch at our home, the children and the husband can’t hold their arms off them. I respect realizing that my household is having fun with a more healthy cookie.

Selecting the correct grain-free flour

You’ve gotten just a few choices when baking with gluten-free flour.

Coconut Flour

Coconut flour is a stable choice, particularly in case you have a nut allergy. Nonetheless, I discover it slightly on the dry facet in baked items.

Nut Flours

Mostly, finely floor almond flour is used as an alternative to wheat flour in low-carb or keto baking. Almond flour would work simply high-quality on this recipe.

I selected hazelnut flour, extra generally known as hazelnut meal on this recipe, due to its wealthy, nutty taste.

NOTE: Discover hazelnut flour in most well-stocked grocery shops.

You may order it on-line right here for those who can’t discover it domestically.

Low Carb Chocolate Chips

I used additional darkish chocolate chips, which have a small quantity of sugar. My favourite model of baking chocolate is Guittard.

If you wish to keep away from sugar altogether, think about using monk fruit and/or erythritol-based chocolate chips, corresponding to these from Lakanto or Lily’s.

Keto Sweeteners

There are a lot of keto sweeteners in the marketplace. For baking, I selected the confectioner’s sugar-style sweetener.

Swerve is a good alternative. Lakanto can be one which I take advantage of very often.

Hungry For Extra Keto Cookies

Conventional chocolate chip cookies

Gluten-Free Chocolate Chip Cookies

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These low-carb chocolate chip cookies are fully grain-free. This cookie is someplace in between a keto chocolate chip cookie and a chocolate chip fats bomb. Made with hazelnut flour these cookies have a satisfying nutty texture. Plus, I will even present you make them solely keto if you don’t need any sugar in any respect.

Prep Time 15 minutes minutes

Prepare dinner Time 12 minutes minutes

Complete Time 27 minutes minutes

Course Dessert

Delicacies American

Servings 36

Energy 142 kcal

• Preheat oven to 375 ℉

• Mix dry components in a medium bowl.

• Beat moist components along with a mixer or stick blender.

• Pour moist components into dry and beat with a mixer till mixed.

• Stir in chocolate chips.

• Drop balls of cookie dough (about 1 Tbsp in dimension) onto a parchment-lined baking sheet. You may press these so they’re flatter and fewer ball formed.

• Bake for 10-12 minutes till simply browned on the perimeters.  Cool earlier than serving.

Signal In so as to add your personal non-public notes

Serving: 1cookieEnergy: 142kcalCarbohydrates: 8gProtein: 2gFats: 12gSaturated Fats: 5gTrans Fats: 1gLdl cholesterol: 10mgSodium: 99mgFiber: 2gSugar: 5gCalcium: 19mgIron: 1mg

Key phrase cookies, keto, low carb