Some nights, the concept of cooking dinner feels heavier than the dinner itself.
That’s precisely why I created these chipotle hen burgers. When life feels full and power is low, I nonetheless need one thing that tastes good, feels satisfying, and doesn’t require a reducing board parade or a sink filled with dishes. These burgers are a kind of meals that look spectacular on the plate however are secretly very low effort.
Anytime I want dinner to hit with out overthinking it, burgers are my go-to. They’re simple to make, enjoyable to eat, and don’t ask a lot of me once I’m already working on fumes. After making my air fryer hen burgers one too many instances, I began enjoying round with totally different spice mixtures simply to maintain issues fascinating with out including further steps. This chipotle model was a fast win.
The ingredient record is brief, the meals processor does a lot of the work, and every part comes collectively shortly on the stovetop or within the air fryer. No sautéing, no separate sauce, no further steps that sound affordable on paper however really feel unimaginable at 5:30 pm. You combine, form, and prepare dinner. That’s it.
When you’re feeling courageous, a bit of chipotle mayo on prime takes these over the sting and makes dinner really feel simple and enjoyable once more, even on nights when cooking is the very last thing you wish to cope with.
Ingredient highlight
A full record of the components is beneath within the recipe card, that is only a spotlight of some key components.
- Floor hen – I like utilizing a 92/8 floor hen for these burgers. Having a bit of fats within the combine helps preserve them juicy and tender. You’ll be able to go leaner, however you’ll wish to preserve a better eye on them since floor hen can dry out shortly.
- Chipotle in adobo – These carry all of the smoky, spicy taste. Each the peppers and the sauce they’re packed in have warmth, so when you’re not huge on spice, begin with only one pepper.
- Almond flour – As a substitute of breadcrumbs, I take advantage of almond flour to assist bind the burgers. It’s one thing I nearly all the time have available and it really works rather well right here. When you desire, a gluten-free panko breadcrumb will even do the job.
Step-by-step directions
Ideas for Success
- No meals processor? No drawback – When you don’t have a meals processor, finely chop the chipotle in adobo and blend it with the almond flour and spices. The aim is simply to distribute the chipotle evenly all through the burgers.
- Modify the spice stage to your consolation– Each the chipotle peppers and the sauce they’re packed in have warmth. When you’re uncertain, begin with only one pepper. You’ll be able to all the time add extra spice later with a bit of chipotle mayo on prime.
- Use a lid when cooking on the stovetop – Masking the pan helps the burgers prepare dinner by way of evenly with no need to flip them a number of instances.
- Let carryover cooking do the work – If the burgers are simply shy of 165°F, flip off the warmth and depart them coated within the pan. The residual warmth will end cooking them with out drying them out.
- Let the burgers relaxation briefly earlier than serving – Giving them a minute or two off the warmth helps the juices redistribute and retains them juicy.
- Stovetop vs air fryer: – I examined these each methods and so they’re scrumptious both means. The stovetop provides the perfect texture, however when you hate cleansing up after burgers, the air fryer is a good low-effort possibility.
- Freeze leftover chipotle in adobo – When you don’t use the entire can, freeze the leftovers flat in a zip-top bag. You’ll be able to break off a pepper or two everytime you wish to add smoky warmth to a different meal.
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In a small meals processor mix the almond flour, chipotle in adobo, garlic powder, cumin and salt. Pulse till effectively mixed.
¼ cup almond flour, 2 chipotle in adobo, ½ teaspoon garlic powder, ½ teaspoon floor cumin, ½ teaspoon sea salt
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Transfer chipotle combination to a bowl and add floor hen. Stir effectively till the chipotle combination is effectively mixed.
1 pound floor hen
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Portion into 4 burgers. I roll them into balls then flatten with my palms. You’ll want to press a small dimple on the highest together with your thumb to permit even cooking.
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Preheat a big skillet over medium warmth for 3-4 minutes. When preheated, spray with avocado oil and add the chipotle hen burgers. Cook dinner 4 minutes. After 4 minutes, flip the burgers with a spatula and prepare dinner a further 6 minutes, coated.
- Test inside temperature: Floor hen ought to attain 165°F on the thickest a part of the burger. Test from the facet for probably the most correct studying.
- Hold burgers the identical thickness: Kind the burgers evenly in order that they prepare dinner on the identical charge.
- Add a dimple earlier than cooking: Press a small dimple within the middle of every burger to assist them prepare dinner evenly and stop puffing.
- Air fryer possibility: These burgers could be cooked within the air fryer at 390°F for quarter-hour, no flipping required.
- Storing leftovers: Retailer within the fridge for as much as 3 days. Reheat within the air fryer or within the microwave till warmed by way of.
Vitamin Data
Vitamin Info
Quantity per Serving
The place does vitamin data come from? Vitamin details are supplied as a courtesy, sourced from the USDA Meals Database.
Methods to Serve Floor Hen Chipotle Burgers
- On a bun (my go-to): Serve these on a bun with lettuce, tomato, avocado slices, and a drizzle of bottled ranch dressing. Straightforward, acquainted, and all the time a win.
- Lettuce wraps: Skip the bun and wrap the burgers in butter lettuce or romaine. Add chipotle mayo or a cilantro lime dressing for further taste with out further effort.
- Burger bowl type: Serve the burgers over greens with avocado, tomatoes, and lime tahini sauce (or no matter sauce you’re keen on). This can be a nice possibility when you’re out of buns however nonetheless need dinner to really feel full.
