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Oven Baked Ribs (Spare or Child Again Ribs)


Fast and simple Oven Baked Ribs are tender, juicy and a crowd-pleaser. From the flavorful BBQ rub to the tangy barbecue sauce, this bbq ribs recipe is a year-round favourite.

Oven Baked Ribs Recipe

Whereas I like making ribs on the grill, it’s not an possibility year-round for many; it’s both too chilly or too scorching. So, baked BBQ ribs it’s!

Whereas I desire St. Louis Pork Ribs, you should utilize any rib model you like. Oven baked beef ribs are additionally well-liked. The one distinction would be the baking time.

Should you like BBQ or ribs, take a look at these different well-liked recipes: Baked BBQ Hen, 321 Ribs, Dino Ribs, and On the spot Pot Ribs.

How Lengthy To Bake Ribs In The Oven

Spare ribs will take 3 hours within the oven to prepare dinner, whereas smaller again ribs take simply 2 hours.

Raw ribs, bag of rib rub and bbq sauce.

Taste Variations

There are a ton of various methods to customise oven baked ribs; listed here are a number of of my favorites:

Spicy – Add cayenne pepper to the bbq rub or sauce.
Dry – Omit the bbq sauce. You’ll nonetheless get the bbq taste from the rub.
Candy – Add additional brown sugar to the bbq rub.
Much less Candy – Omit or cut back the brown sugar from the bbq rub.

Recipe Ideas

  • After I’m not within the temper to make a do-it-yourself BBQ sauce, I take advantage of my favourite barbecue sauce: Candy Child Ray.
  • Be sure that the foil package deal is wrapped tight across the ribs. The steam cooks the ribs.
Baked ribs in the oven on a piece of foil.

Aspect Dish Concepts

Listed here are a number of favourite sides to serve with oven baked pork ribs. These pair with most 4th of July Recipes:

Drink Pairings

Basic BBQ pair effectively with Zinfandel, Pinot Noir and Chardonnay. A Chelada or Michelada would additionally work for those who desire a beer cocktail.

Slab of cooked BBQ ribs on a baking sheet.

Oven Baked Ribs

Fast and simple Oven Baked Ribs are tender, juicy and a crowd-pleaser. From the flavorful BBQ rub to the tangy barbecue sauce, this bbq ribs recipe is a year-round favourite.

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Prep Time: 10 minutes

Cook dinner Time: 3 hours 5 minutes

Complete Time: 3 hours 15 minutes

Servings: 4 servings

Energy: 185kcal

Creator: Darcey Olson

Price: $12.00

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Components

BBQ Rub (*Observe 1)

  • ¼ cup brown sugar
  • 1 tbsp paprika
  • ½ tbsp garlic powder
  • ½ tbsp onion powder
  • ½ tbsp kosher salt
  • 1 tsp black pepper
  • ¼ tsp mustard powder
  • tsp cayenne pepper, non-obligatory for warmth

Directions

  • Pre-heat the oven to 275ºF.

  • In a small bowl mix the dry rub elements till effectively mixed. Put aside.

  • Pat dry the ribs and take away the membrane from the bottom or rating with a knife. Evenly coat each side with the BBQ rub.

    1 rack ribs, ½ tbsp kosher salt, ½ tbsp onion powder, 1 tsp black pepper, ½ tbsp garlic powder, 1 tbsp paprika

  • Wrap tight with aluminum foil, inserting the meat facet face up. Bake for two hours for child again ribs or 3 hours for spare ribs.

  • Fastidiously open the foil wrapping and drain the surplus liquid. Evenly coat the ribs with the barbecue sauce.

    1 cup barbecue sauce

  • Set the oven to broil and bake for a last 3-4 minutes. Watch rigorously to verify the sauce does not burn.

  • Let the ribs cool for 10 minutes earlier than slicing. Serve with additional BBQ sauce and luxuriate in.

Notes

Observe 1 – This recipe makes use of a small batch of  my do-it-yourself BBQ Rub, however any retailer purchased BBQ rub will work.
Observe 2 – Use spare ribs or child again ribs. Spare ribs will take 3 hours to prepare dinner vs 2 hours for again ribs.

Diet

Energy: 185kcal | Carbohydrates: 45g | Protein: 1g | Fats: 1g | Saturated Fats: 0.1g | Polyunsaturated Fats: 0.1g | Monounsaturated Fats: 0.1g | Trans Fats: 0.01g | Ldl cholesterol: 0.2mg | Sodium: 1614mg | Potassium: 218mg | Fiber: 1g | Sugar: 37g | Vitamin A: 236IU | Vitamin C: 4mg | Calcium: 42mg | Iron: 1mg

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