This hen enchilada recipe is full of taste, that includes tender Mexican shredded hen, creamy cheese, and smothered in a wealthy purple enchilada sauce.
simple Hen Enchiladas Recipe
These tacky hen enchiladas are the last word consolation meals. This explicit enchilada recipe has been within the rotation for 20+ years. Delicate tortillas are stuffed with shredded hen, rolled up, coated in heat enchilada sauce, and baked till effervescent with cheese.
Add a dollop of bitter cream and guacamole on high to stability the warmth, bringing a creamy end to each chew.

Components and Substitutions
When making hen enchiladas, utilizing recent, easy elements will make all of the distinction. Right here’s what you’ll want and a few simple swaps if you wish to combine issues up:
- Hen– Use shredded hen breasts or thighs; rotisserie hen works too.
- Crimson Enchilada Sauce- Each store-bought or do-it-yourself enchilada sauce work.
- Cheese- Pepper Jack, Cheddar, and Monterey Jack cheese soften completely. You can too use Mexican mix, or high with queso fresco or cotija. Don’t use low fats cheese. It doesn’t soften as effectively.
- Tortillas- Corn tortillas are traditional; flour tortillas give a softer chew. Heat earlier than filling to stop cracking.

Filling Concepts
This simple hen enchilada recipe is extremely versatile and will be personalized along with your favourite elements, reminiscent of black beans, black olives, pickled jalapeños, diced recent tomatoes, onions, bell peppers, and recent cilantro.
The best way to Make Hen Enchiladas




Recipe Ideas
- Heat the Tortillas: Warmth corn tortillas briefly in a skillet or microwave to stop cracking when rolling.
- Coat with Sauce: Dip every tortilla in purple enchilada sauce (or spoon just a little inside) earlier than filling to maintain them gentle and flavorful.
- Don’t Overfill: Use simply sufficient Mexican shredded hen and filling in order that they roll simply and keep intact.
- Layer the Sauce: Unfold a skinny layer of sauce on the underside of the baking dish, then pour extra excessive to maintain all the pieces moist.
- Cheese Timing: Add cheese inside for creaminess, and on high for a bubbly, golden crust.
- Relaxation Earlier than Serving: Let enchiladas sit for five–10 minutes after baking in order that they maintain collectively when served.

What To Serve With Enchiladas With Crimson Sauce
Spherical out your hen enchiladas with traditional Mexican aspect dishes like Mexican rice, inexperienced rice, or cilantro lime rice for a flavorful base. Add a scoop of refried beans for creaminess, and serve with guacamole and crunchy tortilla chips for a recent, cool chew.
Extra Mexican Recipes to Strive

This simple hen enchiladas recipe was initially posted in April 2016, however has been up to date with new pictures and extra textual content.

Tacky Hen Enchiladas
This hen enchilada recipe is full of taste, that includes tender Mexican shredded hen, creamy cheese, and smothered in a wealthy purple enchilada sauce.
Servings: 12 Enchiladas
Energy: 166kcal
Value: $15
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Components
- 3 cups shredded hen (*Word 1)
- 3 cups Monterey jack or pepper jack cheese, divided (*Word 2)
- 1 4.5 oz can diced inexperienced chilis (*Word 3)
- 1 tsp floor cumin
- 1 tsp garlic powder
- ½ tsp paprika
- ½ tsp chili powder
- ½ tsp cayenne pepper, non-obligatory for warmth
- ½ tsp salt
- 1 28 oz can enchilada sauce
- Optionally available Toppings – bitter cream, guacamole, chopped cilantro or jalapeños
Directions
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Pre-heat the oven to 350℉. Grease a 9″ x 13″ baking dish and put aside.
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In a big bowl, add shredded hen, half the cheese, inexperienced chilis, and all spices, and toss to mix. Put aside.
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Pour ½ cup of the enchilada sauce onto a big plate.
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Warmth up 4 tortillas in a microwave for roughly 30 seconds, or till gentle.
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One after the other, coat the warmed tortilla within the enchilada sauce and add 1/4 cup hen filling to the sting closest to you. Roll up tightly and switch to the baking dish, seam aspect down. Repeat 3 extra instances till all 12 tortillas are stuffed.
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Pour the remainder of the enchilada sauce over the tortillas, ensuring each a part of the tortilla is coated.
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Sprinkle the remainder of the cheese evenly excessive of the enchiladas.
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Switch to the oven and bake for 20-25 minutes. Let relaxation for 5-10 minutes earlier than slicing and serving.
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High along with your favourite toppings and revel in!
Notes
Word 2 – Cheddar cheese, and a Mexican mix additionally work effectively.
Word 3 – You may all the time roast peppers instead of retailer purchased chiles.
Diet
Energy: 166kcal | Carbohydrates: 1g | Protein: 16g | Fats: 11g | Saturated Fats: 6g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Ldl cholesterol: 51mg | Sodium: 296mg | Potassium: 113mg | Fiber: 0.1g | Sugar: 0.2g | Vitamin A: 300IU | Vitamin C: 0.4mg | Calcium: 217mg | Iron: 1mg




