Skip the store-bought packets—this simple Au Jus Gravy Combine comes collectively in minutes with only a few pantry staples together with beef bouillon powder, cornstarch or flour, and dried herbs.
This selfmade Au Jus Gravy Combine provides wealthy, savory taste to your favourite dishes; it’s the proper accompaniment for tender beef roasts, sandwiches, and extra.
This au jus combine yields a complete of three ounces, equal to 3 1-ounce store-bought packets. The very best half? It tastes identical to McCormick Au Jus Combine as a result of it makes use of lots of the identical McCormick spices—simply with out all of the added fillers and preservatives.
If you happen to’ve tried my Prime Rib Au Jus recipe, or Prime Rib Gravy, this model is a faster, no-fuss possibility. These name for pink wine, beef drippings, recent spices, and soy sauce, whereas this combine retains it pantry-friendly.
Elements and Substitutions
Listed below are the primary elements required to make this au jus gravy combine. You may view the whole listing of elements within the recipe card beneath.
Beef Bouillon: Knorr and Wylers are two in style manufacturers; nonetheless, Knorr not too long ago modified its method, and it’s not practically nearly as good. If you happen to want a low-sodium model, Herb-Ox gives an acceptable various.
Water: You should use beef drippings or beef broth instead of the water to amplify the flavour. I extremely suggest a no-sodium broth.
Cornstarch: when you want to not use cornstarch, use 1/4 cup of all-purpose flour as a substitute.
Au Jus Combine Recipe
To make a batch of beef au jus, comply with this method: Combine 2 cups of water or beef broth with 4.5 teaspoons of the au jus combine and convey to a boil, whisking consistently. Boil the combination for 4-5 minutes to thicken barely from the cornstarch.
Right here’s a bunch extra selfmade dry mixes so as to add to your pantry, together with one for Rooster Gravy Combine.
Find out how to Use This Au Jus Gravy Combine
Listed below are just a few of my favourite recipes to make use of this combine in:
Recipe Ideas and Notes
- For thicker Au Jus Gravy, add extra flour or cornstarch.
- Sodium Content material – Most beef bouillon powders have a excessive salt content material. Search for a lower-sodium model to lower down on the salt drastically.
Au Jus Gravy Combine
Servings: 3 makes use of
Energy: 88kcal
Value: $1.50
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Elements
Au Jus Combine
- ¼ cup beef bouillon powder
- ¼ cup corn starch
- 2 tsp onion powder
- ¼ tsp garlic powder
- ¼ tsp black pepper
Au Jus Recipe (Made With or With out Drippings)
- 2 cups water, beef broth, or drippings (*Observe 1)
- 4½ tsp Au Jus Combine
Directions
Make Beef Au Jus Utilizing The Combine
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Add 2 cups of water or beef broth and 4½ teaspoons of the au jus combine to a small saucepan and convey to a boil, whisking consistently.
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Flip the warmth all the way down to medium and let the combination simmer for 4-5 minutes.
Notes
*Observe 1 – You should use any mixture of the three, so long as it totals 2 cups.
Vitamin
Energy: 88kcal | Carbohydrates: 15g | Protein: 3g | Fats: 2g | Saturated Fats: 1g | Polyunsaturated Fats: 0.1g | Monounsaturated Fats: 1g | Ldl cholesterol: 2mg | Sodium: 5128mg | Potassium: 107mg | Fiber: 0.4g | Sugar: 3g | Vitamin A: 1IU | Vitamin C: 0.3mg | Calcium: 18mg | Iron: 0.3mg
This recipe is customized from SimplyScratch.
