For the previous few years, I’ve been the one internet hosting Christmas at our home, and truthfully? I adore it. It actually is probably the most fantastic time of the yr. But when there’s one factor I’ve realized, it’s that planning forward, particularly on the subject of meals, is vital.
Whereas everybody’s hanging out, catching up, and ready for the large meal, I wish to have just a few festive bites out to maintain the vacation cheer up. So as we speak, I’m sharing a few of my favourite Christmas appetizer recipes.
You’ll wish to keep tuned if you happen to’re the one internet hosting, or if you happen to simply want one thing simple and crowd-pleasing to carry to Christmas events. These little bites are at all times successful. They’re easy, scrumptious, and tremendous festive. Seize your apron—and perhaps a glass of one thing bubbly—and let’s get into it!


10 Simple Christmas Appetizers to Add to Your Desk This Season
These simple Christmas celebration appetizers are at all times a crowd-pleaser. The very best half? You most likely have already got the whole lot you want in your kitchen—no further vacation errands required. (Or costly vacation grocery lists!)
Cranberry Brie Bites
If there’s one appetizer that at all times reveals up at an awesome vacation celebration, it’s these Cranberry Brie Bites.
They’re the whole lot I like about Christmas wrapped into one little chew. The flaky, buttery pastry, melty cheese, sweet-tart cranberry, and simply sufficient rosemary to make it really feel fancy—they’re such a balanced deal with. They look spectacular, however they’re tremendous simple to throw collectively.
They’re successful with children, choosy eaters, and even that one member of the family who hovers by the appetizer tray ready for one thing heat and tacky.
Components
- 1 sheet puff pastry, thawed
- 1 wheel of Brie cheese
- ½ cup cranberry sauce
- Recent rosemary, chopped
Directions
Step 1: Slice your puff pastry sheet into small squares (about 16-20 items). No want for perfection—simply purpose for even sizes in order that they bake up properly.
Step 2: Pop every sq. right into a mini muffin cup. Don’t stress if they appear a bit rustic. It provides attraction to your vacation unfold.
Step 3: Minimize the Brie into small cubes and place one in every pastry cup. Even a bit goes a great distance, melting into the dreamiest heart.
Step 4: Spoon a little bit of cranberry sauce over the Brie. Not an excessive amount of! It bubbles whereas baking, and also you need every chew to remain tidy(ish).
Step 5: Bake at 375°F for 12-Quarter-hour till the pastry is golden and the cheese is gooey and irresistible.
Step 6: Sprinkle with a pinch of chopped rosemary for that festive aptitude. Allow them to cool for just some minutes earlier than serving heat.
Caprese Christmas Wreath
This Caprese Christmas Wreath is so enjoyable to place collectively and it at all times appears to steal the present. It’s a type of appetizers that appears further fancy however takes barely any time to make. The brilliant crimson tomatoes, creamy mozzarella, and contemporary basil (from my countertop backyard) come collectively like a bit vacation centerpiece.
It’s a refreshing break from the heavier vacation meals. Only a few components, a few minutes, and voilà, you’ve acquired one thing that’s Christmas party-friendly.
Components
- Cherry tomatoes (you may slice in half if they’re the massive selection)
- Recent mozzarella cheese balls (ciliegine or bocconcini)
- Recent basil leaves
- Olive oil
- Balsamic glaze
- Salt
- Pepper
Directions
Step 1: Seize a spherical platter or massive plate, and begin laying out your tomatoes, mozzarella balls, and basil leaves in a circle. Alternate the colours and sizes for a full, festive look.
Step 2: As soon as the circle is ready, step again and tuck in further basil or tomatoes wherever it feels sparse. You’re going for lush and leafy—not excellent!
Step 3: Evenly drizzle olive oil over the whole lot. It provides shine and brings out all these basic Caprese flavors.
Step 4: Now for the enjoyable half—zigzag a bit balsamic glaze excessive. It provides the prettiest distinction and a candy contact to each chew.
Step 5: Sprinkle it with salt and pepper, and also you’re finished! Pop it within the fridge for a bit if you happen to’re making it forward of time. Simply wait to drizzle the balsamic glaze till proper earlier than serving so it appears to be like its finest.
Christmas Deviled Eggs
Deviled eggs are a type of basic vacation appetizers that simply by no means exit of fashion. And at Christmas, you can provide them a bit festive spin. These Christmas Deviled Eggs are easy, cheerful, and a tiny bit nostalgic.
They’re additionally gentle, stuffed with taste, and at all times disappear quick (because of children and adults alike!). I additionally love realizing there’s one thing a bit protein-packed on the desk to steadiness out all of the cookies and cheese boards.
Components
- 12 hard-boiled eggs
- ¼ cup mayonnaise
- 1 tbsp mustard
- Paprika (for that festive crimson!)
- Chopped chives (for the inexperienced)
- Salt and pepper, to style
Directions
Step 1: Minimize every egg in half lengthwise and gently come out the yolks. Place the whites on a serving tray and set the yolks in a bowl.
Step 2: Mash the yolks with mayo and mustard till easy and creamy. Give it a style and season with salt and pepper as wanted.
Step 3: Use a spoon or piping bag to fill every egg white with the yolk combination. Piping makes them look further fancy, however no stress—spoons work simply as nicely.
Step 4: Mud half the eggs with paprika and the opposite half with chopped chives. The crimson and inexperienced combo is so easy and festive.
Step 5: Pop them within the fridge for 20–half-hour so the flavors have time to come back collectively. Serve chilly and watch them disappear!


Garlic Parmesan Pull-Aside Bread
This Garlic Parmesan Pull-Aside Bread is one in all these vacation appetizers. You realize—the sort that fills your complete kitchen with the odor of heat butter and garlic. Principally, the official scent of Christmas at residence.
It’s cozy. It’s carb-y. And it’s the right snack to nibble on whereas chatting across the kitchen island. Everybody pulls off items with their arms, and in some way it’s at all times gone sooner than anticipated. Plus, it makes use of biscuit dough, which suggests minimal effort for optimum payoff.
Components
- 1 can refrigerated biscuit dough
- ½ cup melted butter
- 3 garlic cloves, minced
- ½ cup grated Parmesan
- Chopped parsley
Directions
Step 1: Open the biscuit can and lower every particular person biscuit into quarters. Intention for even items in order that they bake up good and fluffy.
Step 2: In a bowl, combine the melted butter, garlic, and Parmesan. Give it a stir so each chew will get a touch of garlicky goodness.
Step 3: Add the dough items to the bowl and toss till they’re absolutely coated. Take your time right here—that is the place the magic occurs.
Step 4: Grease a bundt pan and pour within the biscuit combination. Gently press it down to assist the whole lot stick collectively.
Step 5: Bake at 350°F for 30-35 minutes, or till the highest is golden brown and your kitchen smells like garlic heaven.
Step 6: Let it cool for a couple of minutes, then flip it onto a plate. Sprinkle with parsley and serve heat. Everybody will likely be pulling off items earlier than you even set it down!
Cranberry Pecan Goat Cheese Log
This Cranberry Pecan Goat Cheese log is a type of simple appetizers that in some way feels tremendous luxe. But it surely takes all of 5 minutes to throw collectively.
The combo of creamy goat cheese, candy cranberries, and crunchy pecans is simply so good. And when you roll all of it up and provides it a drizzle of honey? It appears to be like like a shiny little decoration in your desk. Friends at all times flock to it instantly. It’s festive, it’s colourful, and it’s gluten-free—large win whenever you’re internet hosting a mixture of diets.
The very best half? No baking required! You possibly can whip this up whereas juggling 20 different vacation festivities. Easy, fairly, and at all times a crowd favourite.
Components
- 1 goat cheese log
- ½ cup dried cranberries, chopped
- ½ cup pecans, chopped
- Honey, for drizzling
Directions
Step 1: Chop your cranberries and pecans into small bits, then combine them collectively on a plate. That is going to be your crunchy, festive crust.
Step 2: Take the goat cheese log and gently roll it within the cranberry-pecan combination. Press as you go, so the whole lot sticks and also you get that fairly, even coating.
Step 3: Switch the log to a serving plate and drizzle it with a bit honey. It provides the right sweetness and makes it look further fancy.
Step 4: Pair it along with your favourite crackers or toasted baguette slices. Be certain to additionally set out some festive cheese spreaders for straightforward consuming.
Christmas Tree Veggie Platter
This Christmas Veggie Platter has develop into a go-to for vacation events. It’s cute, it’s festive, and let’s be trustworthy—after all of the cookies and cocoa, folks really need one thing contemporary and crunchy. Children particularly adore it as a result of it actually appears to be like like a Christmas tree. And I like that it will get them enthusiastic about veggies!
It’s a type of appetizers that comes collectively in minutes however appears to be like such as you put in far more effort than you probably did. And most fun of all, you can also make it with no matter’s already hanging out within the fridge. Price range-friendly and the healthiest factor on the buffet? Whole win.
Components
- Broccoli florets
- Cherry tomatoes
- Sliced cucumbers
- Cheddar cheese cubes
- Ranch dressing or hummus (for dipping)
Directions
Step 1: Seize a giant platter and begin layering your broccoli right into a tree form. Large on the backside, slender on the high—don’t stress about making it excellent. The general form will come collectively as you go.
Step 2: Tuck cherry tomatoes into the broccoli for little crimson pops of colour. They seem like ornaments and make the entire thing really feel further festive.
Step 3: Lay cucumber slices throughout the tree in delicate curves to imitate a garland. It provides nice texture and helps break up the darker inexperienced.
Step 4: Use cheese cubes to make a bit star on the high of your tree. It’s such a enjoyable of entirety—and let’s be actual, cheese is at all times the primary to go.
Step 5: Set out a few small bowls of ranch or hummus close by for straightforward dipping. You possibly can pop it within the fridge till it’s celebration time—it holds up very well and nonetheless appears to be like contemporary hours later.


Pesto Christmas Pinwheels
These Pesto Christmas Pinwheels are a festive vacation appetizer that appears to be like such as you spent all afternoon making them. However really, they arrive collectively in simply minutes.
They’ve acquired the entire red-and-green factor occurring because of the pesto and sun-dried tomatoes. And the flaky puff pastry makes them really feel like one thing you’d choose up at a bit bakery downtown. Not solely do they style wonderful and look fairly, however they’re additionally nice each heat and at room temperature.
Components
- 1 sheet puff pastry, thawed
- ½ cup pesto
- ½ cup sun-dried tomatoes, chopped
- 1 egg (elective—for egg wash and that golden end)
Directions
Step 1: Lay the thawed puff pastry on a frivolously floured floor. Give all of it a mild roll so it’s easy and able to fill. Don’t fear if it’s not excellent—this can be a low-stress snack.
Step 2: Use a spoon or spatula to unfold the pesto all the way in which to the perimeters. You need each chew to have that herby goodness.
Step 3: Evenly scatter your chopped sun-dried tomatoes throughout the highest. They add a candy, tangy taste and carry that crimson vacation pop.
Step 4: Beginning at one of many lengthy edges, roll the pastry up tightly right into a log. Then slice it into ½-inch rounds. They’ll puff up into these lovely pinwheels as they bake.
Step 5: Place the slices, cut-side up, on a parchment-lined baking sheet, leaving a bit area between each. If you would like them further golden and shiny, brush the tops with a little bit of crushed egg.
Step 6: Pop them in a preheated 375°F oven for 12-14 minutes. You’ll know they’re finished when the pastry is puffed and golden and your kitchen smells wonderful.
Step 7: Allow them to sit for a couple of minutes to permit the pastry to set. Then serve them heat or at room temperature—they’re scrumptious both means.
Sizzling Spinach and Artichoke Dip
I served this Spinach & Artichoke Dip final Christmas Eve, and it was a complete hit! It’s heat, tacky, and ridiculously simple to throw collectively. It’s the sort of dip folks hold coming again to, saying, “only one extra scoop,” after which… poof! It’s gone.
And it’s made with easy components you most likely have already got hanging out in your fridge or pantry. Plus, it really works nice with no matter dippers you will have readily available—crackers, toasted baguette, uncooked veggies… or only a spoon. No judgment.
Components
- 1 cup chopped spinach (contemporary or frozen, simply ensure it’s well-drained)
- ½ cup cream cheese
- 1 cup artichoke hearts, chopped
- ½ cup shredded mozzarella
- ¼ cup grated Parmesan
- ½ tsp garlic powder
- Salt and pepper, to style
Directions
Step 1: Give your spinach and artichokes a fast chop in order that they combine in simply. In case you’re utilizing frozen spinach, press out any further water. It’s value the additional step to maintain issues creamy.
Step 2: Add the whole lot to a medium baking dish. Stir till it’s all good and blended.
Step 3: Use the again of your spoon to even out the highest. This ensures it bakes evenly and will get a golden crust on high.
Step 4: Pop it right into a preheated 375°F oven for about 20 minutes. It’s prepared when the cheese is melted and the perimeters are doing that cozy little bubble factor.
Step 5: Let it cool barely for about 5 minutes. It’ll thicken up a bit and be simpler to scoop that means. Then serve it heat along with your favourite dipper snacks and take in the compliments.
Mini Meatball Skewers
On the lookout for an appetizer that’s festive, simple to assemble, and assured to vanish quick? These Mini Meatball Skewers examine all of the bins. They’re heat, kid-friendly, and bite-sized—AKA excellent for a mingling crowd or busy Christmas Eve.
They’ve acquired that basic red-and-green vacation vibe (because of the juicy tomatoes and contemporary basil). However they don’t require any precise adorning abilities. Simply stack, serve, and luxuriate in.
Components
- 24 mini frozen meatballs (about 1 lb or customary bag)
- 1 cup marinara sauce, warmed (elective, for dipping)
- 24 cherry tomatoes
- 24 contemporary basil leaves
Directions
Step 1: Observe the package deal directions to warmth the meatballs via. You need to use an oven, a skillet, or an air fryer—all of them work.
Step 2: Rinse and dry the cherry tomatoes and basil leaves. This retains the whole lot from sliding off the skewers and helps the basil keep brilliant and contemporary.
Step 3: Layer one basil leaf, one cherry tomato, and one mini meatball all onto a toothpick or skewer. Press gently so the whole lot stays comfortable however nonetheless appears to be like cute and layered.
Step 4: Unfold them out on a platter so the crimson, inexperienced, and golden meatballs pop. It makes the whole lot look extra festive—no further garnish wanted.
Step 5: Somewhat bowl of warmed-up marinara sauce takes these from “enjoyable” to “cozy Italian Christmas snack” actual fast. I extremely suggest it!
Vacation Sausage-Stuffed Mushrooms
There’s one thing about Sausage-Stuffed Mushrooms that simply feels like Christmas to me. They’re cozy, a bit indulgent, and the sort of savory, buttery chew that individuals love. It’s mainly vacation magic in mushroom kind.
Pull these out on Christmas Eve or as a heat appetizer earlier than the large dinner. They’re hearty sufficient to fulfill a hungry crowd, however gentle sufficient that everybody nonetheless has room for the primary occasion. Oh, and so they look so high-end, too!
Components
- 20 medium mushrooms, stems eliminated
- ½ lb floor sausage
- ½ cup breadcrumbs
- ¼ cup grated Parmesan
- 2 tbsp olive oil
- Salt and pepper, to style
Directions
Step 1: Give the mushrooms a fast rinse and pat them completely dry (in order that they roast, not steam). Come out the stems and gently scoop out a bit area for stuffing.
Step 2: Brown the sausage in a skillet over medium warmth, breaking it into small items because it cooks. You need bite-sized crumbles that’ll combine nicely with the filling.
Step 3: Switch the cooked sausage to a bowl and stir within the breadcrumbs and Parmesan. It ought to all stick collectively properly—simply sufficient to carry its form contained in the mushrooms.
Step 4: Fill every mushroom cap with a spoonful of the combination and line them on a baking sheet. Then drizzle the tops with olive oil to assist the whole lot flip golden and scrumptious.
Step 5: Pop them right into a 375°F oven for about Quarter-hour. You’ll know they’re finished when the mushrooms are tender and the tops are golden and crisp.
Step 6: Give them a couple of minutes to chill barely—simply sufficient so nobody burns their fingers grabbing the primary one. Organize on a reasonably platter and watch them vanish.
Make Christmas festivities simply as scrumptious as it’s particular with these simple appetizers.
Christmas is hands-down one in all my favourite occasions of yr. There’s simply a lot pleasure, a lot cozy cheer… and sure, a lot good meals.
In case you’re something like me, you’re most likely already planning out your vacation menu. Otherwise you’re no less than searching for inspiration between wrapping presents and sipping cocoa. These Christmas appetizers are complete crowd-pleasers. They’re excellent whether or not you’re internet hosting a giant household gathering or bringing a dish to share. And, better of all, they’re festive, simple to tug collectively, and at all times disappear rapidly.
Want some new concepts? Listed below are just a few of my go-to vacation recipes—ones I make yr after yr and nonetheless get requested about:

